Fashion & Photography Catering

Middle Eastern Mezze
Roast rose harissa chicken, preserved lemon Salad Fattoush, shaved red onions, cos, sumac, pomegranate, vine tomatoes, pitta wafers Sweet potato salad sumac, green beans, black onion seeds Guindillas chillies & Nocellara olives

Italian Antipasti Board
Bresaola punta d’anca, salume finnochia Toscana, Cotto, Nuda Cresponetto, Pinzimonio, raw baby vegetables, Toasted garlic crostini, crema di Pecorino

The Great British Block
Ginger Pig pork pies, Rare roast beef, horseradish, Lambton & Jackson London cured smoked salmon, Dressed heirloom tomatoes, Tossed hedgerow salad, Gentlemen’s relish, Colman’s English